We are inviting kids age 3 and up to bring a grownup to join River (virtually) in learning to make some fun and easy kid friendly recipes for a vegan snack platter. You will receive a shopping list ahead of time along with a list of needed supplies. We will learn about proper setup, staying clean and organized, (or getting messy!) presenting our culinary creations, and cleaning up after ourselves. Presented by Ashley Boudet, ND, and Chef Mark Reinfeld, aka, The Doctor & The Chef.

When: December 14, 2022; 5:30-6:30pm MT

Where: Live via zoom. Class will be recorded and available for 30 days.  

Cost: $20/family - all proceeds to benefit Luvin Arms Animal Sanctuary

Menu: Vegan Cream Cheese Stuffed Dates, Strawberry Banana Smoothie, Hemp Energy Balls, Cashew Ranch Dip with Cabbalicious Chips and Carrot Squares

Before registering, please read and sign the release form on this page: https://www.chefmarkreinfeld.com/release