Welcome WellWaveNOW listeners!

An award-winning chef, educator and authority on plant-based cuisine, Chef Mark Reinfeld is the founding chef of the Vegan Fusion Institute, with over 25 years experience preparing innovative vegan and raw food cuisine. He has written eight acclaimed books and conducts virtual and in-person culinary trainings around the world. Chef Mark has crafted the following recipes for you to begin your plant-based adventure. Each recipe is simple to prepare, delicious, and full of plant-based nutrition.

Be sure to check back for each new recipe as they are released, and tune in on September 30th at 4pm ET as Chef Mark shares his expertise in plant-based cooking!


Creamy Corn Chowder with Fire Roasted Tomatoes & Dill

RECIPE HERE

Vegan Pumpkin Chili

recipe coming September 19th

Vegan Firecracker Cauliflower

recipe coming September 24th

Lavender Infused Cocoa Dusted Truffles

recipe coming September 26th

Monk Bowl with Chimichurri Sauce

recipe coming September 30th